Asian Fish Burgers

Our in-house chef has created these delicious fish burgers with an Asian twist.

Freshly prepared, happy in the fridge for 3 days and suitable for freezing (ideally freeze on day of delivery). 

2 x 150g Asian burgers (trout, white fish - huss/pollack/whiting {depending on the weekly catch}, lemongrass, red chilli - not hot, coriander, lime, coconut & sea salt)

Check out our online fish pages for fish prep tips & recipes!

Order cut-off is Sunday and all orders are sent out for delivery on the following Thursday or Friday. If you would like your order at a later date please email hello@soleshare.net

See our in season page and buying fish page to find out more how to shop with us, seasonal fish and chef-prepared flavours.